Cucumber
The cucumber is a member of the Cucurbitaceae family, along with squash and different kinds of melon. Cucumbers…
vegetables
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Celery
Fresh Celery Celery is a plant of the Apiaceae family and is consumed as a vegetable. It can…
Pepper
Pepper Bell Pepper Properties Beautiful and eye-catching colors, different types, hearty and juicy flavors … Fortunately, Bell pepper…
TOMATO
Tomato is considered both, a fruit and a vegetable and forms an integral part of cuisines across the…
Onion
Onion In the world, there are three types of white, red and yellow onions, each of which has…
Broccoli
Broccoli Broccoli is taken from the Latin word (brachium), which in Latin means shoots. The broccoli first grew…
Cabbage
cabbage destroys many infections and diseases, and even an appropriate balm for ulcers. When you are drinking cabbage…
Cauliflower
Cauliflower is one of several vegetables in the species Brassica oleracea in the genus Brassica, which is in…
Lettuce
Lettuce Lettuce is one of the oldest vegetables in the world that originates in India and Central Asia.…